Loading...
Home 2017-12-19T13:58:49+00:00

AN 18TH CENTURY RECIPE

THE ORIGINAL
HONEY LIQUEUR

Dating back to 18th Century Germany, this honey liqueur recipe was formulated to lure bears out of their dwellings by hunters.

AN 18TH CENTURY RECIPE

MADE WITH
ALL-NATURAL HONEY

Originally called Barenfang (“Bear Trap”), this drinkable honey was not only enticing to the bear, but soon became the drink of choice to the bear hunter as well.

AN 18TH CENTURY RECIPE

BEAR NECESSITY

This highly alluring concoction has since been refined to be the premium liqueur that exists today.

2016 ULTIMATE SPIRITS CHALLENGE

93 POINTS

2016 ULTIMATE SPIRITS CHALLENGE

93 POINTS

SF World Spirits Competition

DOUBLE GOLD

#0
German honey liqueur

AVAILABLE SIZES

1.0L

750ml

375ml

50ml

0g
honey per 750ml bottle

MADE WITH ALL-NATURAL HONEY

Made with the highest concentration of all-natural honey from Mexico, Bärenjäger is in a class of its own. Additionally, at 70 proof, it is the perfect addition to any cocktail in need of an all-natural sweetener with little kick.

GET YOUR HONEY

HONEY BOURBON

Introducing: the only imported honey bourbon where American heritage meets 18th century Germany.

HONEY BOURBON SMASH

See Full Recipe

BEARLY OLD FASHIONED

See Full Recipe

BRAUN DERBY

See Full Recipe

GERMAN MANHATTAN

See Full Recipe

GOLDEN APPLE

See Full Recipe

HONEY RICKEY

See Full Recipe

NEAT

See Full Recipe

HONEY MINT MULE

See Full Recipe

MOONRISE

See Full Recipe

US DISTRIBUTION

LOCATIONS

FIND A STORE OR DISTRIBUTOR NEAR YOU

CONTACT US

Questions? Comments? Leave us a message.